This is a washed lot from Colombia’s Cauca region, notable for its mountains and volcanoes. Grown at heights ranging from 1700-2200 masl, this coffee grown at high altitudes possesses characteristics that are sweet and juicy.

Tasting Notes: Brown sugar, Creamy, Nutty

  • Origin: Colombia
  • Origin Type: Single
  • Region: Cauca
  • Producer: Smallholder farms
  • Bag Size: 8 Capsules
  • Format: Capsule
  • Brew Method:Espresso
  • Process: Washed
  • Caffeine: Full Caffeine
  • Roast Level: Dark
  • Variety: Caturra/Colombia/Castillo

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