• Description
  • Specs
  • Tasting Notes: Blackberry, Jackfruit, Honey
    Elevation:1805 masl
    Producer:Nkoronko ooperative
    Varietal:Bourbon
    Process:Natural
    Harvest:2020
    Source:TGEP
    Preparation: EspressoDose 18g Yield 40g
    Time 27s +/- 2 Filter
    V60 1:15 2.15min
    Tidbit:Our first lot with TGEP, a coffee importer based in Quebec, that works directly and almost exclusively with Burundi producers.
    Hatch Cupping Score:88

  • Quantity: 300g

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