Morning Capsule - Limited Release: El Paraiso Thermal Shock
This limited release is a distinctly juicy coffee from Colombia – an instant hit for its sweet, fruity aroma. A novel Thermal Shock processing method by Finca El Paraiso gives us a cup bursting with creamy notes of grapes, white peach and lychee jelly.
Tasting Notes: Grapes, Lychee Jelly, White Peach
- Origin: Colombia
- Origin Type: Single Origin
- Region: Cauca
- Producer: Diego Samuel Bermudez
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso/Long Black/Iced Long Black
- Process: Thermal Shock
- Caffeine: Caffeinated
- Roast Level: Medium Light
- Variety: Castillo
This limited release is a distinctly juicy coffee from Colombia – an instant hit for its sweet, fruity aroma. A novel Thermal Shock processing method by Finca El Paraiso gives us a cup bursting with creamy notes of grapes, white peach and lychee jelly.
Tasting Notes: Grapes, Lychee Jelly, White Peach
- Origin: Colombia
- Origin Type: Single Origin
- Region: Cauca
- Producer: Diego Samuel Bermudez
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso/Long Black/Iced Long Black
- Process: Thermal Shock
- Caffeine: Caffeinated
- Roast Level: Medium Light
- Variety: Castillo
Non-Dairy Milks and Syrups
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PACIFIC Barista Series™ Almond Beverage (Original)
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Morning Capsule - Limited Release: El Paraiso Thermal Shock
This limited release is a distinctly juicy coffee from Colombia – an instant hit for its sweet, fruity aroma. A novel Thermal Shock processing method by Finca El Paraiso gives us a cup bursting with creamy notes of grapes, white peach and lychee jelly.
Tasting Notes: Grapes, Lychee Jelly, White Peach
- Origin: Colombia
- Origin Type: Single Origin
- Region: Cauca
- Producer: Diego Samuel Bermudez
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso/Long Black/Iced Long Black
- Process: Thermal Shock
- Caffeine: Caffeinated
- Roast Level: Medium Light
- Variety: Castillo
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This limited release is a distinctly juicy coffee from Colombia – an instant hit for its sweet, fruity aroma. A novel Thermal Shock processing method by Finca El Paraiso gives us a cup bursting with creamy notes of grapes, white peach and lychee jelly.
Tasting Notes: Grapes, Lychee Jelly, White Peach
- Origin: Colombia
- Origin Type: Single Origin
- Region: Cauca
- Producer: Diego Samuel Bermudez
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso/Long Black/Iced Long Black
- Process: Thermal Shock
- Caffeine: Caffeinated
- Roast Level: Medium Light
- Variety: Castillo
This limited release is a distinctly juicy coffee from Colombia – an instant hit for its sweet, fruity aroma. A novel Thermal Shock processing method by Finca El Paraiso gives us a cup bursting with creamy notes of grapes, white peach and lychee jelly.
Tasting Notes: Grapes, Lychee Jelly, White Peach
- Origin: Colombia
- Origin Type: Single Origin
- Region: Cauca
- Producer: Diego Samuel Bermudez
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso/Long Black/Iced Long Black
- Process: Thermal Shock
- Caffeine: Caffeinated
- Roast Level: Medium Light
- Variety: Castillo
Non-Dairy Milks and Syrups
You must be logged in to view pricing.
You must be logged in to view pricing.
PACIFIC Barista Series™ Almond Beverage (Original)
You must be logged in to view pricing.
You must be logged in to view pricing.
You must be logged in to view pricing.
You must be logged in to view pricing.