Colonna - Compostable Africa Espresso
A delightfully fruity Ugandan natural from the Karambi village in the southern Rwenzori Mountains. This coffee delivers a stewed fruit character, gentle acidity, and clean sweetness, reflecting the dedicated work of local smallholder farmers who cultivate plots often less than an acre in size.
Tasting Notes: Stewed Fruit, Gentle Acidity, Clean Sweetness
- Origin: Uganda
- Origin Type: Single Origin
- Region: Rwenzori Mountains
- Producer: Small hold farmers
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso
- Process: Natural
- Caffeine: Caffeinated
- Roast Level: Not specified
- Variety: SL14/SL28
A delightfully fruity Ugandan natural from the Karambi village in the southern Rwenzori Mountains. This coffee delivers a stewed fruit character, gentle acidity, and clean sweetness, reflecting the dedicated work of local smallholder farmers who cultivate plots often less than an acre in size.
Tasting Notes: Stewed Fruit, Gentle Acidity, Clean Sweetness
- Origin: Uganda
- Origin Type: Single Origin
- Region: Rwenzori Mountains
- Producer: Small hold farmers
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso
- Process: Natural
- Caffeine: Caffeinated
- Roast Level: Not specified
- Variety: SL14/SL28
Non-Dairy Milks and Syrups
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Colonna - Compostable Africa Espresso
A delightfully fruity Ugandan natural from the Karambi village in the southern Rwenzori Mountains. This coffee delivers a stewed fruit character, gentle acidity, and clean sweetness, reflecting the dedicated work of local smallholder farmers who cultivate plots often less than an acre in size.
Tasting Notes: Stewed Fruit, Gentle Acidity, Clean Sweetness
- Origin: Uganda
- Origin Type: Single Origin
- Region: Rwenzori Mountains
- Producer: Small hold farmers
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso
- Process: Natural
- Caffeine: Caffeinated
- Roast Level: Not specified
- Variety: SL14/SL28
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A delightfully fruity Ugandan natural from the Karambi village in the southern Rwenzori Mountains. This coffee delivers a stewed fruit character, gentle acidity, and clean sweetness, reflecting the dedicated work of local smallholder farmers who cultivate plots often less than an acre in size.
Tasting Notes: Stewed Fruit, Gentle Acidity, Clean Sweetness
- Origin: Uganda
- Origin Type: Single Origin
- Region: Rwenzori Mountains
- Producer: Small hold farmers
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso
- Process: Natural
- Caffeine: Caffeinated
- Roast Level: Not specified
- Variety: SL14/SL28
A delightfully fruity Ugandan natural from the Karambi village in the southern Rwenzori Mountains. This coffee delivers a stewed fruit character, gentle acidity, and clean sweetness, reflecting the dedicated work of local smallholder farmers who cultivate plots often less than an acre in size.
Tasting Notes: Stewed Fruit, Gentle Acidity, Clean Sweetness
- Origin: Uganda
- Origin Type: Single Origin
- Region: Rwenzori Mountains
- Producer: Small hold farmers
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso
- Process: Natural
- Caffeine: Caffeinated
- Roast Level: Not specified
- Variety: SL14/SL28
Non-Dairy Milks and Syrups
You must be logged in to view pricing.
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Reviews
Tasty espresso very fruity. Perfect on the morning machine.
Heavy fruit forward coffee that finished with a nutty smooth taste.
Fruity and kind of tea-like despite being espresso. Unfortunately, it doesn't taste as good as it probably could. I suspect my nespresso machine isn't heating the water to a high enough temperature as it seems a bit watered down and under-extracted.
I had high hopes for these as they are Ethiopian, but as someone who loves very high acidity these were a letdown. They aren't bad, but aren't any better than the Nespresso Ethiopian capsules. I recommend the Funky pods you can find on this site- those are a 10/10 for very high acidity.