APAX LAB Lylac [3] Water Minerals for Coffee
- Description
- Specs
- Method
-
SEASON YOUR COFFEE
The APAX LAB Lylac [1] mineral concentrate is made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.
Lylac [3] harnesses the qualities of sulfate and potassium to underscore the delicate and floral characteristics of your coffee, ensuring an elegant, refined, and graceful addition to your brew with a silky mouthfeel.
-
- Taste profile: elegant | floral | silky
- Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride
- Bottle size: 100ml (3.4oz)
- Allows for approximately 150 brews
- How to Use:
- Shake the bottle thoroughly before use
- Add 3g-4g of mineral concentrate to 1 litre of brew water, or add 1 to 10 drops, directly into your coffee
APAX LAB Mineral Concentrates - User Guide
APAX LAB Mineral Concentrates - Product Brochure
APAX LAB Mineral Concentrates - Coffee Seasoning Station
special minerals spring natural chemistry ph balance flavour thirdw
- Description
- Specs
- Method
-
SEASON YOUR COFFEE
The APAX LAB Lylac [1] mineral concentrate is made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.
Lylac [3] harnesses the qualities of sulfate and potassium to underscore the delicate and floral characteristics of your coffee, ensuring an elegant, refined, and graceful addition to your brew with a silky mouthfeel.
-
- Taste profile: elegant | floral | silky
- Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride
- Bottle size: 100ml (3.4oz)
- Allows for approximately 150 brews
- How to Use:
- Shake the bottle thoroughly before use
- Add 3g-4g of mineral concentrate to 1 litre of brew water, or add 1 to 10 drops, directly into your coffee
APAX LAB Mineral Concentrates - User Guide
APAX LAB Mineral Concentrates - Product Brochure
APAX LAB Mineral Concentrates - Coffee Seasoning Station
special minerals spring natural chemistry ph balance flavour thirdw
Non-Dairy Milks and Syrups
SAY WHEN Organic Grizzly Chai Concentrate (Half Sweet & Extra Spiced)
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You must be logged in to view pricing.
You must be logged in to view pricing.
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APAX LAB Lylac [3] Water Minerals for Coffee
- Description
- Specs
- Method
-
SEASON YOUR COFFEE
The APAX LAB Lylac [1] mineral concentrate is made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.
Lylac [3] harnesses the qualities of sulfate and potassium to underscore the delicate and floral characteristics of your coffee, ensuring an elegant, refined, and graceful addition to your brew with a silky mouthfeel.
-
- Taste profile: elegant | floral | silky
- Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride
- Bottle size: 100ml (3.4oz)
- Allows for approximately 150 brews
- How to Use:
- Shake the bottle thoroughly before use
- Add 3g-4g of mineral concentrate to 1 litre of brew water, or add 1 to 10 drops, directly into your coffee
APAX LAB Mineral Concentrates - User Guide
APAX LAB Mineral Concentrates - Product Brochure
APAX LAB Mineral Concentrates - Coffee Seasoning Station
special minerals spring natural chemistry ph balance flavour thirdw
Adding product to your cart
- Description
- Specs
- Method
-
SEASON YOUR COFFEE
The APAX LAB Lylac [1] mineral concentrate is made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.
Lylac [3] harnesses the qualities of sulfate and potassium to underscore the delicate and floral characteristics of your coffee, ensuring an elegant, refined, and graceful addition to your brew with a silky mouthfeel.
-
- Taste profile: elegant | floral | silky
- Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride
- Bottle size: 100ml (3.4oz)
- Allows for approximately 150 brews
- How to Use:
- Shake the bottle thoroughly before use
- Add 3g-4g of mineral concentrate to 1 litre of brew water, or add 1 to 10 drops, directly into your coffee
APAX LAB Mineral Concentrates - User Guide
APAX LAB Mineral Concentrates - Product Brochure
APAX LAB Mineral Concentrates - Coffee Seasoning Station
special minerals spring natural chemistry ph balance flavour thirdw
- Description
- Specs
- Method
-
SEASON YOUR COFFEE
The APAX LAB Lylac [1] mineral concentrate is made of demineralized water and analytical reagent grade minerals (AR), ensuring very high levels of purity.
Lylac [3] harnesses the qualities of sulfate and potassium to underscore the delicate and floral characteristics of your coffee, ensuring an elegant, refined, and graceful addition to your brew with a silky mouthfeel.
-
- Taste profile: elegant | floral | silky
- Composition: water, magnesium sulfate, magnesium chloride, potassium chloride, potassium bicarbonate, sodium bicarbonate, sodium chloride
- Bottle size: 100ml (3.4oz)
- Allows for approximately 150 brews
- How to Use:
- Shake the bottle thoroughly before use
- Add 3g-4g of mineral concentrate to 1 litre of brew water, or add 1 to 10 drops, directly into your coffee
APAX LAB Mineral Concentrates - User Guide
APAX LAB Mineral Concentrates - Product Brochure
APAX LAB Mineral Concentrates - Coffee Seasoning Station
special minerals spring natural chemistry ph balance flavour thirdw
Non-Dairy Milks and Syrups
SAY WHEN Organic Grizzly Chai Concentrate (Half Sweet & Extra Spiced)
You must be logged in to view pricing.
You must be logged in to view pricing.
You must be logged in to view pricing.
You must be logged in to view pricing.
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