A bolder fruit profile than many Burundi lots with a smooth, creamy mouthfeel.

 

  • Origin: Burundi
  • Origin Type: Single Origin
  • Region: Mageyo station
  • Altitude:
  • Producer: multiple
  • Bag Size: 10 Capsules
  • Format: Capsule
  • Brew Method: Espresso
  • Process: Natural
  • Caffeine: Full Caffeine
  • Roast Level: Medium
  • Variety: Bourbon

Customer Reviews

Based on 1 review
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J
Jessmal (Burlington, CA)
So tasty

Heavy fruit forward coffee that finished with a nutty smooth taste.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Jessmal (Burlington, CA)
So tasty

Heavy fruit forward coffee that finished with a nutty smooth taste.