A bolder fruit profile than many Burundi lots with a smooth, creamy mouthfeel.
- Origin: Burundi
- Origin Type: Single Origin
- Region: Mageyo station
- Altitude:
- Producer: multiple
- Bag Size: 10 Capsules
- Format: Capsule
- Brew Method: Espresso
- Process: Natural
- Caffeine: Full Caffeine
- Roast Level: Medium
- Variety: Bourbon