HARIO V60 Drip-Assist Set
- Description
- Specs
- Method
-
LIKE TRAINING WHEELS FOR POUROVER COFFEE
Designed by the 2013 World Barista champion, Pete Licata, the HARIO V60 Drip-Assist Set is designed to simplify the coffee brewing process.
Two sets of holes of differing diameters allows water to be poured quickly when needed, via the inner holes, and also allows a fairly slow and dispersed shower of water for a more gentle water movement, via the outer holes. By having both sizes, you are able to manipulate enough of the brew to create fantastic results.
The V60 Drip-Assist fits inside the paper filters for use with the included V60-02 dripper and even when using the wide spout of a standard or electric kettle, drizzles water out to evenly to ensure you can brew delicious coffee.
Part of the HARIO World Barista Collaboration collection.
Two types of hole help brew quality coffee.
There are holes of two different sizes on the Drip-Assist. These help you regulate your pouring speed.No need for a gooseneck kettle.
A gooseneck kettle is not needed as the small drops of water created by Drip-Assist ensure the ideal speed for brewing coffee.Water flows into the central section when the outer ring is full.
If you pour in too much water, it flows into the central section. You can use this function to help measure your recipe. -
- SIZE: W137 x D117 x H140mm (W137 x D117 x H140mm)
- CAPACITY: 1-4 cups
- WEIGHT (incl. individual box): Approx. 300g ()
- MATERIAL
- Body: PCT Resin
- Dripper: Acrylonitrile-Styrene Resin Paper
- Made in Japan
-
HARIO V60 Drip-Assist Set - User Manual
Coffee grounds:18~24g
Water:300~400ml
Water temprature:97℃~
Finished Capacity:Approx. 300mLWait 30 seconds after pouring hot water 50~70ml into center part for bloom.
Pour rest of hot water in outer ring and allowing excess water to pour over to center holes.Coffee grounds:25~30g
Water:400~500ml
Water temprature:97℃~
Finished Capacity:Approx. 390mLWait 30 seconds after pouring hot water 70~85ml into center part for bloom.
Filling outer ring, pause to drain under half full, and repeat until water dose is reached.
hari hair hairo slow dripper gabi tricolate melodrip
- Description
- Specs
- Method
-
LIKE TRAINING WHEELS FOR POUROVER COFFEE
Designed by the 2013 World Barista champion, Pete Licata, the HARIO V60 Drip-Assist Set is designed to simplify the coffee brewing process.
Two sets of holes of differing diameters allows water to be poured quickly when needed, via the inner holes, and also allows a fairly slow and dispersed shower of water for a more gentle water movement, via the outer holes. By having both sizes, you are able to manipulate enough of the brew to create fantastic results.
The V60 Drip-Assist fits inside the paper filters for use with the included V60-02 dripper and even when using the wide spout of a standard or electric kettle, drizzles water out to evenly to ensure you can brew delicious coffee.
Part of the HARIO World Barista Collaboration collection.
Two types of hole help brew quality coffee.
There are holes of two different sizes on the Drip-Assist. These help you regulate your pouring speed.No need for a gooseneck kettle.
A gooseneck kettle is not needed as the small drops of water created by Drip-Assist ensure the ideal speed for brewing coffee.Water flows into the central section when the outer ring is full.
If you pour in too much water, it flows into the central section. You can use this function to help measure your recipe. -
- SIZE: W137 x D117 x H140mm (W137 x D117 x H140mm)
- CAPACITY: 1-4 cups
- WEIGHT (incl. individual box): Approx. 300g ()
- MATERIAL
- Body: PCT Resin
- Dripper: Acrylonitrile-Styrene Resin Paper
- Made in Japan
-
HARIO V60 Drip-Assist Set - User Manual
Coffee grounds:18~24g
Water:300~400ml
Water temprature:97℃~
Finished Capacity:Approx. 300mLWait 30 seconds after pouring hot water 50~70ml into center part for bloom.
Pour rest of hot water in outer ring and allowing excess water to pour over to center holes.Coffee grounds:25~30g
Water:400~500ml
Water temprature:97℃~
Finished Capacity:Approx. 390mLWait 30 seconds after pouring hot water 70~85ml into center part for bloom.
Filling outer ring, pause to drain under half full, and repeat until water dose is reached.
hari hair hairo slow dripper gabi tricolate melodrip
Non-Dairy Milks and Syrups
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HARIO V60 Drip-Assist Set
- Description
- Specs
- Method
-
LIKE TRAINING WHEELS FOR POUROVER COFFEE
Designed by the 2013 World Barista champion, Pete Licata, the HARIO V60 Drip-Assist Set is designed to simplify the coffee brewing process.
Two sets of holes of differing diameters allows water to be poured quickly when needed, via the inner holes, and also allows a fairly slow and dispersed shower of water for a more gentle water movement, via the outer holes. By having both sizes, you are able to manipulate enough of the brew to create fantastic results.
The V60 Drip-Assist fits inside the paper filters for use with the included V60-02 dripper and even when using the wide spout of a standard or electric kettle, drizzles water out to evenly to ensure you can brew delicious coffee.
Part of the HARIO World Barista Collaboration collection.
Two types of hole help brew quality coffee.
There are holes of two different sizes on the Drip-Assist. These help you regulate your pouring speed.No need for a gooseneck kettle.
A gooseneck kettle is not needed as the small drops of water created by Drip-Assist ensure the ideal speed for brewing coffee.Water flows into the central section when the outer ring is full.
If you pour in too much water, it flows into the central section. You can use this function to help measure your recipe. -
- SIZE: W137 x D117 x H140mm (W137 x D117 x H140mm)
- CAPACITY: 1-4 cups
- WEIGHT (incl. individual box): Approx. 300g ()
- MATERIAL
- Body: PCT Resin
- Dripper: Acrylonitrile-Styrene Resin Paper
- Made in Japan
-
HARIO V60 Drip-Assist Set - User Manual
Coffee grounds:18~24g
Water:300~400ml
Water temprature:97℃~
Finished Capacity:Approx. 300mLWait 30 seconds after pouring hot water 50~70ml into center part for bloom.
Pour rest of hot water in outer ring and allowing excess water to pour over to center holes.Coffee grounds:25~30g
Water:400~500ml
Water temprature:97℃~
Finished Capacity:Approx. 390mLWait 30 seconds after pouring hot water 70~85ml into center part for bloom.
Filling outer ring, pause to drain under half full, and repeat until water dose is reached.
hari hair hairo slow dripper gabi tricolate melodrip
Adding product to your cart
- Description
- Specs
- Method
-
LIKE TRAINING WHEELS FOR POUROVER COFFEE
Designed by the 2013 World Barista champion, Pete Licata, the HARIO V60 Drip-Assist Set is designed to simplify the coffee brewing process.
Two sets of holes of differing diameters allows water to be poured quickly when needed, via the inner holes, and also allows a fairly slow and dispersed shower of water for a more gentle water movement, via the outer holes. By having both sizes, you are able to manipulate enough of the brew to create fantastic results.
The V60 Drip-Assist fits inside the paper filters for use with the included V60-02 dripper and even when using the wide spout of a standard or electric kettle, drizzles water out to evenly to ensure you can brew delicious coffee.
Part of the HARIO World Barista Collaboration collection.
Two types of hole help brew quality coffee.
There are holes of two different sizes on the Drip-Assist. These help you regulate your pouring speed.No need for a gooseneck kettle.
A gooseneck kettle is not needed as the small drops of water created by Drip-Assist ensure the ideal speed for brewing coffee.Water flows into the central section when the outer ring is full.
If you pour in too much water, it flows into the central section. You can use this function to help measure your recipe. -
- SIZE: W137 x D117 x H140mm (W137 x D117 x H140mm)
- CAPACITY: 1-4 cups
- WEIGHT (incl. individual box): Approx. 300g ()
- MATERIAL
- Body: PCT Resin
- Dripper: Acrylonitrile-Styrene Resin Paper
- Made in Japan
-
HARIO V60 Drip-Assist Set - User Manual
Coffee grounds:18~24g
Water:300~400ml
Water temprature:97℃~
Finished Capacity:Approx. 300mLWait 30 seconds after pouring hot water 50~70ml into center part for bloom.
Pour rest of hot water in outer ring and allowing excess water to pour over to center holes.Coffee grounds:25~30g
Water:400~500ml
Water temprature:97℃~
Finished Capacity:Approx. 390mLWait 30 seconds after pouring hot water 70~85ml into center part for bloom.
Filling outer ring, pause to drain under half full, and repeat until water dose is reached.
hari hair hairo slow dripper gabi tricolate melodrip
- Description
- Specs
- Method
-
LIKE TRAINING WHEELS FOR POUROVER COFFEE
Designed by the 2013 World Barista champion, Pete Licata, the HARIO V60 Drip-Assist Set is designed to simplify the coffee brewing process.
Two sets of holes of differing diameters allows water to be poured quickly when needed, via the inner holes, and also allows a fairly slow and dispersed shower of water for a more gentle water movement, via the outer holes. By having both sizes, you are able to manipulate enough of the brew to create fantastic results.
The V60 Drip-Assist fits inside the paper filters for use with the included V60-02 dripper and even when using the wide spout of a standard or electric kettle, drizzles water out to evenly to ensure you can brew delicious coffee.
Part of the HARIO World Barista Collaboration collection.
Two types of hole help brew quality coffee.
There are holes of two different sizes on the Drip-Assist. These help you regulate your pouring speed.No need for a gooseneck kettle.
A gooseneck kettle is not needed as the small drops of water created by Drip-Assist ensure the ideal speed for brewing coffee.Water flows into the central section when the outer ring is full.
If you pour in too much water, it flows into the central section. You can use this function to help measure your recipe. -
- SIZE: W137 x D117 x H140mm (W137 x D117 x H140mm)
- CAPACITY: 1-4 cups
- WEIGHT (incl. individual box): Approx. 300g ()
- MATERIAL
- Body: PCT Resin
- Dripper: Acrylonitrile-Styrene Resin Paper
- Made in Japan
-
HARIO V60 Drip-Assist Set - User Manual
Coffee grounds:18~24g
Water:300~400ml
Water temprature:97℃~
Finished Capacity:Approx. 300mLWait 30 seconds after pouring hot water 50~70ml into center part for bloom.
Pour rest of hot water in outer ring and allowing excess water to pour over to center holes.Coffee grounds:25~30g
Water:400~500ml
Water temprature:97℃~
Finished Capacity:Approx. 390mLWait 30 seconds after pouring hot water 70~85ml into center part for bloom.
Filling outer ring, pause to drain under half full, and repeat until water dose is reached.
hari hair hairo slow dripper gabi tricolate melodrip
Non-Dairy Milks and Syrups
You must be logged in to view pricing.
You must be logged in to view pricing.
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Reviews
The drip-assist is a neat tool that helps you have consistent extractions on the V60 with little effort. As a newbie who started making pour-overs just a couple of months ago, I was having a lot of trouble producing a consistent water flow, even with a goose-neck kettle. The drip-assist produces an even flow very easily. It's a bit like having training wheels for my V60 :)
Also, great service from EightOunces, delivery to Vancouver was super fast. Thanks!
Works like a charm, no mucking about with the pour, just straight forward with the same end result.
A perfect tool to start learning pour-over recipes.
Excellent service!
The Drip-Assist is great. Makes better coffee!
Product is a great introduction to pourover coffee, as the drip assist eliminates the need for a goose neck kettle to control flow. Only issue is that the material fogs up quickly, which obscures the view of the bed.
Once a user gets used to pouring or a specialized kettle, the v60 can be used regularly without the drip assist.
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