SIMPLIFY Brewer
- Description
- Specs
- Method
-
SIMPLIFY YOUR MORNING WITH THE SIMPLIFY BREWER
The typical flat bottom brewer amplifies the natural sweetness of your coffee, while conical brewers (like a V60) tend to highlight more of the complexity and bring out a bit more acidity. The SIMPLIFY brewer walks the narrow line between these two worlds, so no more struggling to decide which aspect of the coffee you want the most before you can even start brewing.
The SIMPLIFY brewer is designed to minimize contact between filter and brewer, so no water passes through the filter without going through the coffee bed. Combine that with a large 40mm drain hole and high airflow and you get a brewer that's forgiving, ultra consistent, and will extract more from your coffee in less time - especially helpful if you just bought a washed Ethiopian coffee that you just know would need a coarser grind to avoid stalling in a V60.
-
- Ultra minimal brewer contact
- High flow 40mm output
- Accelerated flow thanks to ample amounts of airflow
- Unique pseudo double wall structure to maintain your temperature
- BPA free Tritan™ by Eastman Chemical, a transparent copolyester, which is perfect for brewers
- Made in Japan
- Kalita 185 filters are both compatible and recommended
-
Recipe Name: Delicate & Tea-like
Method:
- Temp: ~95°C
- Ratio: 1:15.3 (15g coffee - 230ml water)
- Total time: 1:30 - 2:00
- Grind size: if the time is over 2:00 grind coarser; faster than 1:30 grinder finer (~ 2.0 on a Fellow ODE grinder)
- Technical output: TDS-1.19 // PE-15.55
- 1st pour @ 0sec - 230ml (230ml centre pour ◉, aim to finish pouring at 0:30)
- Finish brew between 1:30-2:00
Recipe Name: Full Bodied & Syrupy
Method:
- Temp: ~95°C
- Ratio: 1:15 (20g coffee - 300ml water)
- Total time: 2:45 - 3:15
- Grind size: if the time is over 3:15 grind coarser; faster than 2:45 grinder finer (~ 4.0 on a Fellow ODE grinder)
- Technical output: TDS-1.41 // PE-17.7
- 1st pour @ 0sec - 60ml (50ml circle pour ⭕, then 10ml centre pour ◉)
- 2nd pour @ 0:30 - 160ml (80ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 1:00)
- 3rd pour @ 1:30 - 300ml (120ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 2:10)
- Finish brew between 2:45-3:15
simplify gino dripper melitta kalita wave coffee simply simplifi bathtub v60 chemexpourover pour over poreover jino lino fellow stagg
- Description
- Specs
- Method
-
SIMPLIFY YOUR MORNING WITH THE SIMPLIFY BREWER
The typical flat bottom brewer amplifies the natural sweetness of your coffee, while conical brewers (like a V60) tend to highlight more of the complexity and bring out a bit more acidity. The SIMPLIFY brewer walks the narrow line between these two worlds, so no more struggling to decide which aspect of the coffee you want the most before you can even start brewing.
The SIMPLIFY brewer is designed to minimize contact between filter and brewer, so no water passes through the filter without going through the coffee bed. Combine that with a large 40mm drain hole and high airflow and you get a brewer that's forgiving, ultra consistent, and will extract more from your coffee in less time - especially helpful if you just bought a washed Ethiopian coffee that you just know would need a coarser grind to avoid stalling in a V60.
-
- Ultra minimal brewer contact
- High flow 40mm output
- Accelerated flow thanks to ample amounts of airflow
- Unique pseudo double wall structure to maintain your temperature
- BPA free Tritan™ by Eastman Chemical, a transparent copolyester, which is perfect for brewers
- Made in Japan
- Kalita 185 filters are both compatible and recommended
-
Recipe Name: Delicate & Tea-like
Method:
- Temp: ~95°C
- Ratio: 1:15.3 (15g coffee - 230ml water)
- Total time: 1:30 - 2:00
- Grind size: if the time is over 2:00 grind coarser; faster than 1:30 grinder finer (~ 2.0 on a Fellow ODE grinder)
- Technical output: TDS-1.19 // PE-15.55
- 1st pour @ 0sec - 230ml (230ml centre pour ◉, aim to finish pouring at 0:30)
- Finish brew between 1:30-2:00
Recipe Name: Full Bodied & Syrupy
Method:
- Temp: ~95°C
- Ratio: 1:15 (20g coffee - 300ml water)
- Total time: 2:45 - 3:15
- Grind size: if the time is over 3:15 grind coarser; faster than 2:45 grinder finer (~ 4.0 on a Fellow ODE grinder)
- Technical output: TDS-1.41 // PE-17.7
- 1st pour @ 0sec - 60ml (50ml circle pour ⭕, then 10ml centre pour ◉)
- 2nd pour @ 0:30 - 160ml (80ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 1:00)
- 3rd pour @ 1:30 - 300ml (120ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 2:10)
- Finish brew between 2:45-3:15
simplify gino dripper melitta kalita wave coffee simply simplifi bathtub v60 chemexpourover pour over poreover jino lino fellow stagg
Non-Dairy Milks and Syrups
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PACIFIC Barista Series™ Almond Beverage (Original)
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SIMPLIFY Brewer
- Description
- Specs
- Method
-
SIMPLIFY YOUR MORNING WITH THE SIMPLIFY BREWER
The typical flat bottom brewer amplifies the natural sweetness of your coffee, while conical brewers (like a V60) tend to highlight more of the complexity and bring out a bit more acidity. The SIMPLIFY brewer walks the narrow line between these two worlds, so no more struggling to decide which aspect of the coffee you want the most before you can even start brewing.
The SIMPLIFY brewer is designed to minimize contact between filter and brewer, so no water passes through the filter without going through the coffee bed. Combine that with a large 40mm drain hole and high airflow and you get a brewer that's forgiving, ultra consistent, and will extract more from your coffee in less time - especially helpful if you just bought a washed Ethiopian coffee that you just know would need a coarser grind to avoid stalling in a V60.
-
- Ultra minimal brewer contact
- High flow 40mm output
- Accelerated flow thanks to ample amounts of airflow
- Unique pseudo double wall structure to maintain your temperature
- BPA free Tritan™ by Eastman Chemical, a transparent copolyester, which is perfect for brewers
- Made in Japan
- Kalita 185 filters are both compatible and recommended
-
Recipe Name: Delicate & Tea-like
Method:
- Temp: ~95°C
- Ratio: 1:15.3 (15g coffee - 230ml water)
- Total time: 1:30 - 2:00
- Grind size: if the time is over 2:00 grind coarser; faster than 1:30 grinder finer (~ 2.0 on a Fellow ODE grinder)
- Technical output: TDS-1.19 // PE-15.55
- 1st pour @ 0sec - 230ml (230ml centre pour ◉, aim to finish pouring at 0:30)
- Finish brew between 1:30-2:00
Recipe Name: Full Bodied & Syrupy
Method:
- Temp: ~95°C
- Ratio: 1:15 (20g coffee - 300ml water)
- Total time: 2:45 - 3:15
- Grind size: if the time is over 3:15 grind coarser; faster than 2:45 grinder finer (~ 4.0 on a Fellow ODE grinder)
- Technical output: TDS-1.41 // PE-17.7
- 1st pour @ 0sec - 60ml (50ml circle pour ⭕, then 10ml centre pour ◉)
- 2nd pour @ 0:30 - 160ml (80ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 1:00)
- 3rd pour @ 1:30 - 300ml (120ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 2:10)
- Finish brew between 2:45-3:15
simplify gino dripper melitta kalita wave coffee simply simplifi bathtub v60 chemexpourover pour over poreover jino lino fellow stagg
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- Description
- Specs
- Method
-
SIMPLIFY YOUR MORNING WITH THE SIMPLIFY BREWER
The typical flat bottom brewer amplifies the natural sweetness of your coffee, while conical brewers (like a V60) tend to highlight more of the complexity and bring out a bit more acidity. The SIMPLIFY brewer walks the narrow line between these two worlds, so no more struggling to decide which aspect of the coffee you want the most before you can even start brewing.
The SIMPLIFY brewer is designed to minimize contact between filter and brewer, so no water passes through the filter without going through the coffee bed. Combine that with a large 40mm drain hole and high airflow and you get a brewer that's forgiving, ultra consistent, and will extract more from your coffee in less time - especially helpful if you just bought a washed Ethiopian coffee that you just know would need a coarser grind to avoid stalling in a V60.
-
- Ultra minimal brewer contact
- High flow 40mm output
- Accelerated flow thanks to ample amounts of airflow
- Unique pseudo double wall structure to maintain your temperature
- BPA free Tritan™ by Eastman Chemical, a transparent copolyester, which is perfect for brewers
- Made in Japan
- Kalita 185 filters are both compatible and recommended
-
Recipe Name: Delicate & Tea-like
Method:
- Temp: ~95°C
- Ratio: 1:15.3 (15g coffee - 230ml water)
- Total time: 1:30 - 2:00
- Grind size: if the time is over 2:00 grind coarser; faster than 1:30 grinder finer (~ 2.0 on a Fellow ODE grinder)
- Technical output: TDS-1.19 // PE-15.55
- 1st pour @ 0sec - 230ml (230ml centre pour ◉, aim to finish pouring at 0:30)
- Finish brew between 1:30-2:00
Recipe Name: Full Bodied & Syrupy
Method:
- Temp: ~95°C
- Ratio: 1:15 (20g coffee - 300ml water)
- Total time: 2:45 - 3:15
- Grind size: if the time is over 3:15 grind coarser; faster than 2:45 grinder finer (~ 4.0 on a Fellow ODE grinder)
- Technical output: TDS-1.41 // PE-17.7
- 1st pour @ 0sec - 60ml (50ml circle pour ⭕, then 10ml centre pour ◉)
- 2nd pour @ 0:30 - 160ml (80ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 1:00)
- 3rd pour @ 1:30 - 300ml (120ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 2:10)
- Finish brew between 2:45-3:15
simplify gino dripper melitta kalita wave coffee simply simplifi bathtub v60 chemexpourover pour over poreover jino lino fellow stagg
- Description
- Specs
- Method
-
SIMPLIFY YOUR MORNING WITH THE SIMPLIFY BREWER
The typical flat bottom brewer amplifies the natural sweetness of your coffee, while conical brewers (like a V60) tend to highlight more of the complexity and bring out a bit more acidity. The SIMPLIFY brewer walks the narrow line between these two worlds, so no more struggling to decide which aspect of the coffee you want the most before you can even start brewing.
The SIMPLIFY brewer is designed to minimize contact between filter and brewer, so no water passes through the filter without going through the coffee bed. Combine that with a large 40mm drain hole and high airflow and you get a brewer that's forgiving, ultra consistent, and will extract more from your coffee in less time - especially helpful if you just bought a washed Ethiopian coffee that you just know would need a coarser grind to avoid stalling in a V60.
-
- Ultra minimal brewer contact
- High flow 40mm output
- Accelerated flow thanks to ample amounts of airflow
- Unique pseudo double wall structure to maintain your temperature
- BPA free Tritan™ by Eastman Chemical, a transparent copolyester, which is perfect for brewers
- Made in Japan
- Kalita 185 filters are both compatible and recommended
-
Recipe Name: Delicate & Tea-like
Method:
- Temp: ~95°C
- Ratio: 1:15.3 (15g coffee - 230ml water)
- Total time: 1:30 - 2:00
- Grind size: if the time is over 2:00 grind coarser; faster than 1:30 grinder finer (~ 2.0 on a Fellow ODE grinder)
- Technical output: TDS-1.19 // PE-15.55
- 1st pour @ 0sec - 230ml (230ml centre pour ◉, aim to finish pouring at 0:30)
- Finish brew between 1:30-2:00
Recipe Name: Full Bodied & Syrupy
Method:
- Temp: ~95°C
- Ratio: 1:15 (20g coffee - 300ml water)
- Total time: 2:45 - 3:15
- Grind size: if the time is over 3:15 grind coarser; faster than 2:45 grinder finer (~ 4.0 on a Fellow ODE grinder)
- Technical output: TDS-1.41 // PE-17.7
- 1st pour @ 0sec - 60ml (50ml circle pour ⭕, then 10ml centre pour ◉)
- 2nd pour @ 0:30 - 160ml (80ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 1:00)
- 3rd pour @ 1:30 - 300ml (120ml circle pour ⭕, 20ml centre pour ◉, aim to finish pouring at 2:10)
- Finish brew between 2:45-3:15
simplify gino dripper melitta kalita wave coffee simply simplifi bathtub v60 chemexpourover pour over poreover jino lino fellow stagg
Non-Dairy Milks and Syrups
You must be logged in to view pricing.
PACIFIC Barista Series™ Almond Beverage (Original)
You must be logged in to view pricing.
You must be logged in to view pricing.
You must be logged in to view pricing.
You must be logged in to view pricing.
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Reviews
As the name implies, it is simple to use. This is my go to office brewer. I love how easy it is to make great coffee. It’s unfussy- it allows me to make a consistently great cup when on the go.
It is a fun a little brewer. Love how it looks, brews, and the overall feel.
I love this device. It is super practical, without complications. you get a very nice cup. Easy to clean and that it uses a filter that you can buy in many places is a success.
I’m absolutely fall in love with this device, easy to use, elegant to just look at it !
Best of all it’s made my morning cup of coffee delicious !
This brewer is very newbie friendly and the coffee that came out of this brewer is literally out of this world especially when you are following the Eight Ounce recipe provided in the last picture of this page!! It looks simple but let me tell you the coffee that comes out of this brewer is not simple at all. It's silky smooth, it's full of body, it's rich. The list goes on...so far this is my fav brewer among all 10 brewers that I own.
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